Swede turnip - the description of vegetable, its kinds, conjugation. The components and the nutritious values of vitamin, the minerals and calories.
Turnip-rooted cabbage (rutabaga) it was in Poland very popular vegetable before spreading potatoes' tillage. My considerable value nutritious.
It change was growed was at us WilhelmsburskÄ… - about large callosity, light-yellow skin and yellow flesh. It is then the change the early average about period of vegetation about 130 days. It is suitable to storage perfectly.
Turnip-rooted cabbage is held out on low temperatures, it requires in soil the considerable quantity of water and it is sensitive on drought.
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